Lamb Tagine
What does this dish come with?
rosemary & lemon cous cous, fennel flatbreads
Ingredients
lamb, flour, red wine, cous cous, yeast, onion, garlic, rosemary, lemon, salt, pepper
Allergens
Gluten, dairy, sulphites
Price
£12
The Perfect Companion
OUR CHOSEN WINE RECOMMENDATION FOR THIS DISH
Quails Gate
Dry Riesling, 75cl, 2018 vintage, 12.5% vol, Canadian white, contains sulphites, The palate bursts with lime and green apple flavours that bring a young freshness and racy acidity. These mingle beautifully with rounder warm stone fruit notes. Light bodied with a poised complexity Type: White £22
Dry Riesling, 75cl, 2018 vintage, 12.5% vol, Canadian white, contains sulphites, The palate bursts with lime and green apple flavours that bring a young freshness and racy acidity. These mingle beautifully with rounder warm stone fruit notes. Light bodied with a poised complexity Type: White £22
The Perfect Companion
OUR CHOSEN WINE RECOMMENDATION FOR THIS DISH
OUR
WINE
CHOICE
Quails Gate
Dry Riesling, 75cl, 2018 vintage, 12.5% vol, Canadian white, contains sulphites, The palate bursts with lime and green apple flavours that bring a young freshness and racy acidity. These mingle beautifully with rounder warm stone fruit notes. Light bodied with a poised complexity Type: White £22
Dry Riesling, 75cl, 2018 vintage, 12.5% vol, Canadian white, contains sulphites, The palate bursts with lime and green apple flavours that bring a young freshness and racy acidity. These mingle beautifully with rounder warm stone fruit notes. Light bodied with a poised complexity Type: White £22
